shift supervisor

POSITION SUMMARY   Monitor club lounge for seating availability, service, safety, and wellbeing of guests. Maintain cleanliness and condition of bar, bar unit, tables, and other tools. Prepare and serve hot, cold, and/or alcoholic beverages. Stock ice, glassware, and supplies. Anticipate and communicate replenishment needs promptly. Wash dishes and...

POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills,...

POSITION SUMMARY Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods. Follow and ensure compliance with food...

Dutch-Speaking Entertainment Presenter – Live & Work in Madrid Ready to kick-start an international career while living in one of Europe's most vibrant cities? This is your chance to relocate to Madrid, meet people from all over the world, and gain valuable international experience — no previous experience required! Why Madrid? Imagine sunshine all...

Nederlandstalige Entertainment Presenter – Wonen & Werken in Madrid Klaar om je internationale carrière te starten terwijl je in één van de meest bruisende steden van Europa woont? Dit is jouw kans om naar Madrid te verhuizen, mensen van over de hele wereld te ontmoeten en waardevolle internationale ervaring op te doen — geen eerdere ervaring...

Nederlandstalige Entertainment Presenter – Wonen & Werken in Madrid Klaar om je internationale carrière te starten terwijl je in één van de meest bruisende steden van Europa woont? Dit is jouw kans om naar Madrid te verhuizen, mensen van over de hele wereld te ontmoeten en waardevolle internationale ervaring op te doen — geen eerdere ervaring...

The primary function of the Food & Beverage Supervisor for Bar Marti is to assist the Food & Beverage Manager by maintaining and establishing new training for all positions. The ideal candidate will be proactive and enhance service, and ensure all colleagues are following BHC Values. The Supervisor is expected to be continuously looking to improve and...

Bus Driver job profileWith us, transport and journeys start and end at the doorstep - at home, work, school or at the airport, at a concert, party, resort. Do you see yourself in this position?Bus Driver duties and responsibilitiesOperate the bus safely and efficientlyBus driving based on the schedule and travel order in accordance with the lawTicket...

Auxiliary Construction Worker job profileWe are looking for an experienced and motivated Auxiliary Construction Worker to apply for different companies in Slovenia!As an Auxiliary Construction Worker, your role is essential in supporting various construction activities and projects to ensure smooth operations on the construction siteAuxiliary Construction...

The Server at Cooper Coffee & Wine, is responsible for selling, preparing and serving all beverages, wine and food. Duties include overseeing bar maintenance, making menu suggestions, delivering food and drinks, describing the offerings to guests, recommending wine selections, monitoring guest satisfaction, and managing inventory. Must be pleasant,...

The primary role of the Housekeeping Manager is to oversee and manage all aspects of the housekeeping department and to ensure impeccable cleanliness and guest satisfaction. Duties/Responsibilities: Lead, motivate, and supervise the housekeeping team, including room attendants and supervisors. Set clear performance expectations, provide feedback, and conduct...

POSITION SUMMARY   Supply guests with directions and information regarding property amenities, services, and hours of operation, and local areas of interest and activities. Contact appropriate individual or department (e.g., Bellperson, Front Desk, Housekeeping, Engineering, Security/Loss Prevention) as necessary to resolve guest call, request, or...

POSITION SUMMARY   Supply guests with directions and information regarding property amenities, services, and hours of operation, and local areas of interest and activities. Contact appropriate individual or department (e.g., Bellperson, Front Desk, Housekeeping, Engineering, Security/Loss Prevention) as necessary to resolve guest call, request, or...

POSITION SUMMARY   Greet guests and inform them of property amenities, services, and hours of operation, and local areas of interest and activities. Open doors and assist guests/visitors entering and leaving property. Assist with luggage storage and retrieval. Transport guest luggage to and from guest rooms and/or designated bell area. Assist...

The primary role of Cook II is to prepare lunch and dinner per guest order from all outlets following production requirements and quality standards while maintaining a safe and sanitary work environment. While no job description can provide a comprehensive list of job duties, the following is a summary of the major responsibilities for the...

The Barista at The Cooper is responsible for selling, preparing, and serving all beverages, wine, and food. Duties include overseeing bar maintenance, making menu suggestions, delivering food and drinks, describing the offerings to guests, recommending wine selections, monitoring guest satisfaction, and managing inventory. Must be pleasant, conscientious,...

The Barista at The Crossing, is responsible for selling, preparing and serving all beverages. Duties include overseeing bar maintenance, making menu suggestions, delivering food and drinks, describing the offerings to guests, recommending wine selections, monitoring guest satisfaction, and managing inventory. Must be pleasant, conscientious, and professional...

The Steward (Dishwasher) at The Cooper is responsible for maintaining cleanliness, sanitation, and organization in the kitchen and food preparation areas. This includes washing and properly storing all pots, pans, utensils, tableware, and kitchen equipment. The Steward supports the culinary team by ensuring a clean, safe, and efficient working environment...

The primary role of Cook III at CurrentBurger is to prepare lunch and dinner per guest orders following production requirements and quality standards while maintaining a safe and sanitary work environment. While no job description can provide a comprehensive list of job duties, the following is a summary of the major responsibilities for the...

The Sous Chef for The Cooper Banquets team is responsible for supporting the team and assisting in developing the culinary concept for the specified outlet. This position, reporting to the Chef de Cuisine, will supervise, coordinate, and maintain the menu creation and planning, preparation, and production of all food items in the restaurant. This role helps...